Freeze-Dried Twix Bars
Freeze-dried Twix bars: caramel that crunches ✌️
Freeze-dried Twix bars are pieces of Twix after freeze-drying. The golden caramel inside puffs up and turns light and brittle, the biscuit stays crunchy, and the milk chocolate cracks on top. Every piece has three layers, and none of them is chewy.
We freeze-dry them ourselves in Poland.
Twix, Snickers or Milky Way? 🍫
Twix is the most caramel-heavy and has a biscuit base. Snickers has peanuts, and Milky Way is the lightest. They're all in our freeze-dried chocolate bars collection. Keep them somewhere cool and check the allergens in the ingredients below.
Ingredients and nutrition 📋
Ingredients: glucose syrup, sugar, wheat flour, palm fat, cocoa butter, skimmed milk powder, cocoa mass, lactose, milk fat, whey powder (from milk), salt, fat-reduced cocoa, emulsifier (soya lecithin), raising agent (E500), natural vanilla extract.
Allergens: contains milk, soya, wheat (gluten). May contain hazelnuts, almonds, barley, oats.
Nutrition (per 100 g of product before freeze-drying):
| Energy | 2071 kJ / 495 kcal |
| Fat | 24 g |
| of which saturates | 14 g |
| Carbohydrate | 65 g |
| of which sugars | 49 g |
| Protein | 4.4 g |
| Salt | 0.40 g |